Alberta beef, peperonata, polenta).

However, they plan to put gluten-free pasta on the menu (good-quality La Rusticella brand).Before the pizza arrived, we devoured a dish of crispy polenta ($7), cubed, deep-fried, atop salsa verde with a drift of grated pecorino Romano; really nice and light with refreshing notes from the salsa verde.You can do a half portion of pasta for a primi or a full portion as a secondi ($21). I’ve never seenThere’s no gluten-free pizza on the menu. Read more about This advertisement has not loaded yet, but your article continues below.This advertisement has not loaded yet, but your article continues below.This advertisement has not loaded yet, but your article continues below.This advertisement has not loaded yet, but your article continues below.Restaurant review: Pizza, pasta and beyond at Bufala in North VancouverBufaloa at Edgemont in North Vancouver. wines on offer are made with Italian varietals and styles. At the end of the day, we tested recipes and happily use what in our opinion was delicious. Bufala Edgemont is open on weekdays from 4 p.m. and on weekends from 11:30 a.m., with happy hour from 4 to 6 p.m. and 9 p.m. to close daily. It was yummy. “He can do four at a time. Vancouver’s North Shore has welcomed a new sister location to beloved Kerrisdale eatery Bufala. Nicli Antica opened last year in Edgemont, Farina a Legna, earlier this year, and Nook will be opening at The Shipyards.At Bufala, I tried dishes from all the menu categories and was happy with it all.First the pizza. We hope you'll consider sharing yours!We can expect to see the new cafe at the Polygon Gallery softly open their doors tomorrow (Friday, December 14)The new microbrewery is a pretty and simple little thing, the look and feel of which is evidently meant to evoke 'cabin feels'.The second location of Bufala is now open in North Vancouver's Edgemont Village (3280 Edgemont Blvd).Kristin Lim goes for a walk with Bill Wu through his 'without a word' exhibition inside The Polygon Gallery -- on until November 3rd.The narrow but deep vacant lot beside The Keefer Bar is currently being transformed into The Keefer Yard, an al fresco space dedicated to outdoor games and good times.This map points to restaurants, cafes and breweries that have so far been approved for the Temporary Expedited Patio Program.The award-winning PearTree - a fixture for 23 years - was a driving force in the development of British Columbia's culinary identity.We might be in the midst of a sun-soaked heat wave, but one day our full patios are going to be introduced to the real Vancouver.Sign up to receive the best of Scout delivered to your inbox every Thursday.

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